At 8,600 ft in Colorado, my 55-gal rain barrel used to freeze solid in winter and turn green by summer. Garden died, I got mad.

One weekend, $250 in parts, zero pumps — now it gravity-drips my entire garden all season, stays ice-free at -25 °F, and never grows algae.

Here’s exactly what I used (Amazon links, prices current 6:18 AM MST, Nov 11, 2025). Click and copy the build.


Amazon Parts List

ItemWhy It WorksAmazon LinkPrice
55-gal Food-Grade BarrelHolds weeks of water, food-safehttps://amzn.to/3LGRWVn$40
100W Stock Tank De-IcerAuto-keeps open down to -30 °Fhttps://amzn.to/3JSRGC2$35
2″ XPS Foam SheetDIY jacket — 80% less heat losshttps://amzn.to/47yEqvA$30
½” Black Poly Tubing (100 ft)Algae-proof, buries under mulchhttps://amzn.to/47ChH1G$25
100-Mesh Disc FilterStops clogs at the sourcehttps://amzn.to/3JwYcP0$20
PVC Flush/Boiler Drain30-sec monthly flushhttps://amzn.to/497I40F$10
Misc Fittings + Heat TapeConnectors + optional line warmerVarious$90

Total: ~$250


How It Works

  1. Barrel on 4 ft stand → manifold at base
  2. ½” black poly → buried 6–8″ under mulch → drip emitters across garden
  3. De-icer + foam jacket = liquid all winter
  4. Copper penny in barrel + black lines = zero algae

Daily: Gravity does the work. Open flush valve monthly.


Maintenance (2 Min/Year)

Garden stays watered through blizzards. No hauling, no slime, no busted pipes.

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